A five-year initiative seeks to strengthen fisheries management and support overexploited fish stocks in the Gulf of Thailand.

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Is the depth preference for salmon lice larvae influenced by their environment? Management strategies may trigger evolutionary responses.

The post Do salmon lice from submerged cages produce larvae that swim deeper? appeared first on Global Seafood Alliance.

A University of Stirling study will examine tissue repair and disease resilience in farmed salmon, targeting gill and skin health challenges.

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Analysis finds high seas fisheries management is not meeting mandates, with 56 percent of fish stocks overexploited or in decline.

The post RFMOs are falling short of high-seas mandates, Duke University analysis finds appeared first on Global Seafood Alliance.

A multi-year study will examine if a mass salmon escape during an October storm left any genetic impact on wild salmon populations.

The post Did a mass salmon escape leave a genetic mark on Scotland’s wild fish? A study aims to find out. appeared first on Global Seafood Alliance.

A global review finds most people aren’t consuming enough omega-3 fatty acids in their diets, flagging the need for clearer guidelines.

The post Three-quarters of the world not getting enough omega-3s, research shows appeared first on Global Seafood Alliance.

Overfishing in the Mediterranean and Black seas reaches a 10-year low, underscoring aquaculture’s growing role as demand for seafood rises.

The post FAO: Overfishing at 10-year low in Mediterranean and Black Sea appeared first on Global Seafood Alliance.

Nova Scotia launches a compliance unit with new penalties, audits and enforcement tools to target illegal seafood activity.

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Researchers say Canada’s ban on ocean-based BC salmon farms overlooks decades of science and offers limited gains for wild salmon.

The post International review questions scientific basis for BC salmon farm ban appeared first on Global Seafood Alliance.

Morocco is expanding aquaculture with new farms, regulatory updates and World Bank-backed programs to boost production and attract investment.

The post As seafood demand rises, Morocco ramps up aquaculture expansion with World Bank support appeared first on Global Seafood Alliance.